Silverton Diner Menu (Update 2025)

Naturally spicy and crispy fried, served with Southwestern ranch sauce.

Served in a crock with monterey jack and cheddar cheese.

Grilled chicken and spices rolled in a tortilla, deep fried, served with salsa and sour cream.

Served with bacon, cheddar and sour cream.

Batter dipped, served with marinara sauce or honey mustard.

Fried chicken tenderloins, crunchy fried, served with honey mustard.

Garlic grilled breast of chicken with fresh romaine lettuce and grape tomatoes with traditional caesar dressing.

Mixed greens with sliced turkey, craisins cranberry raisins, sliced almonds, cucumbers and grape tomatoes with our own raspberry vinaigrette dressing.

Fried chicken tenderloins with tossed greens, cucumbers, grape tomatoes, black olives, chopped bacon, shredded cheddarand Southwestern ranch dressing.

Penne pasta tossed with capicola, salami, green peppers, olives and fresh mozzarella tossed with Italian dressing.

Chunky chicken salad over mixed greens, with green pepper, tomato, cucumber and olives, with choice of dressing.

Mixed greens with sliced broiled sirloin steak, roasted red peppers, toasted walnuts and red onion with raspberry vinaigrette.

White albacore tuna salad over mixed greens with sliced egg, grape tomatoes and cucumbers, with choice of dressing.

Ham, turkey and Swiss cheese over mixed greens garnished with hard boiled egg, grape tomatoes and cucumbers.

Fried chicken tenderloins with mixed greens, sliced almonds, pineapple chunks and honey mustard dressing.

Our own recipe crab cake, deep fried in Japanese crumbs, served on a soft roll.

Traditional style with American cheese, fried onions if you like.

Flour tortilla with turkey, bacon, shredded lettuce, tomato, black olives and Southwestern ranch dressing.

White tuna salad grilled on rye with tomato and melted provolone cheese.

Slow roasted beef with melted Swiss on a torpedo roll, served with au jus.

Corned beef brisket, bavarian sauerkraut, melted Swiss and Russian dressing on rye.

Capicola ham, salami, marinara sauceand melted mozzarella cheese on an Italian roll.

Virginia ham and roast breast of turkey with bacon, tomatoand melted cheddar with a touch of hickory Barbeque sauce, grilled on rye.

Served with meatballs.

Served with vodka sauce.

Dredged in flour and egg, served with a lemon veloute sauce.

Mushrooms, marsala wine and a touch of cream.

Lemon, capers and white wine.

With our own marinara sauce and melted mozzarella, served over linguini.

Red onions, lettuce, tomatoand Russian dressing.

Grilled chicken with romaine lettuce, Parmesan cheese, diced tomatoesand caesar dressing.

Served with lettuce and diced tomato.

Served with bacon, diced tomato and lettuce.

American, cheddar or provolone.

With cheddar and hickory Barbeque sauce.

With bacon, cheddar and American cheese.

With bacon, portabella mushrooms, Swissand our secret sauce.

Served with French fries.

Served with french fries.

Served with French fries.

Served with french fries.

Served with french fries.